How to make Cocoa Butter and Ryazhenka?
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Container, Stirrer
Preparation Time
1 hour
NA
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
About a year
2- 3 weeks