How to make Clotted cream and Soft Serve?
Ingredients
Milk, Plain cream
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
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Preparation Time
1 hour
15- 20 minutes
Refrigeration Temperature
Shelf Life
Up to 3 days
5- 7 days