How to make Camel milk and Peanut Butter?
Serving Size
100
  
100
  
Ingredients
NA
  
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
NA
  
2 Bowls, Sauce pan, Stirrer
  
Time Duration
  
  
Preparation Time
NA
  
10 minutes
  
Cooking Time
NA
  
5
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
3- 5 days
  
Around 3 months