Home
My Dairy Diet


Goat Milk vs Tilsit Cheese Facts


Tilsit Cheese vs Goat Milk Facts


Calories

Calories per 100g
69.00 Kcal   
99+
340.00 Kcal   
34

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
96.00 Kcal   
11

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.56 g   
99+
24.41 g   
15

Carbs
4.45 g   
99+
1.88 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
4.45 g   
39
Not Available   

Fats
4.14 g   
26
25.98 g   
99+

% Fat Content
Not Available   
50 %   
17

Saturated Fat
2.67 g   
24
16.78 g   
99+

Trans Fat
Not Available   
0.00 g   

Polyunsaturated Fat
0.15 g   
99+
0.72 g   
37

Monounsaturated Fat
1.11 g   
99+
7.14 g   
35

Nutrition

Serving Size
100   
100   

Cholesterol
11.00 mg   
99+
29.00 mg   
37

Vitamins
  
  

Vitamin A
198.00 IU   
99+
1,045.00 IU   
12

Vitamin B1 (Thiamin)
0.05 mg   
17
0.06 mg   
14

Vitamin B2 (Riboflavin)
0.14 mg   
99+
0.36 mg   
20

Vitamin B3 (Niacin)
0.28 mg   
16
0.21 mg   
22

Vitamin B6 (Pyridoxine)
0.05 mg   
39
0.07 mg   
27

Vitamin B9 (Folic acid, Folate)
1.00 µg   
99+
20.00 µg   
16

Vitamin B12 (Cobalamin)
0.07 µg   
99+
2.10 µg   
7

Vitamin C (Ascorbic acid)
1.30 mg   
13
0.00 mg   
29

Vitamin D
51.00 IU   
6
Not Available   

Vitamin D (D2+D3)
1.30 µg   
4
Not Available   

Vitamin E (Alpha- Tocopherol)
0.07 mg   
37
Not Available   

Vitamin K (Phylloquinone)
0.30 µg   
23
Not Available   

Minerals
  
  

Calcium
134.00 mg   
99+
700.00 mg   
14

Iron
0.05 mg   
99+
0.23 mg   
99+

Magnesium
14.00 mg   
32
13.00 mg   
33

Phosphorus
111.00 mg   
99+
500.00 mg   
12

Potassium
204.00 mg   
27
65.00 mg   
99+

Sodium
50.00 mg   
99+
753.00 mg   
14

Zinc
0.30 mg   
99+
3.50 mg   
9

Other
  
  

Water
88.90 g   
42.86 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Lactose Intolerants, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems   
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   

Other General Benefits
Lactose Intolerants, Reduces blood pressure   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Adds brightness to skin, Brightens skin tone, Enhances complexion, Fights pimples and acne, Gives a smoother skin   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Best remedy for itchy scalp, Stimulates hair growth, Reduces dandruff, Reduces hair fall   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Potassium, Good source of Calcium, Rich in Vitamin A, Rich in Vitamin D   
Good source of Calcium, Good source of protein   

Allergy
  
  

Goat Milk and Tilsit Cheese Allergy Symptoms
Allergic rhinitis, Anaphylactoid reaction, Anaphylaxis, Angioedema, Coughing, Dyspnea, Oral pruritus, Rhinoconjunctivitis, Swelling of eyelids, Urticaria, Vomiting, Watery eyes, Wheezing   
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing   

What is

What is
Goat milk is actually one of the most widely consumed milk drinks in the rest of the world and with good reason — it tastes great and it’s chock-full of nutrients.   
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.   

Color
Not Available   
Pale yellow   

Goat Milk and Tilsit Cheese Flavor
Sour   
Creamy, Mild, Piquant, Spicy   

Goat Milk and Tilsit Cheese Aroma
Goaty   
Strong   

Vegetarian
Yes   
No   

Origin
NA   
Switzerland   

How to make

Serving Size
100   
100   

Ingredients
Not Applicable   
Pasteurized Cow milk, Rennet, Starter culture   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Not Applicable   
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould with ladle, Plastic wrap   

Time Duration
  
  

Preparation Time
Not Applicable   
3-9 months of aging   

Cooking Time
NA   
40   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
5- 7 days   
2- 3 weeks   

Summary >>
<< How to make

Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium