Gelato vs Gelato
Calories
Calories in 1 pat
Not Available
Not Available
Calories per 100g
210.00 Kcal
99+
210.00 Kcal
99+
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Serving size
100
100
Proteins
3.50 g
99+
3.50 g
99+
Carbs
23.00 g
20
23.00 g
20
Fiber
0.00 g
15
0.00 g
15
Sugar
20.00 g
99+
20.00 g
99+
Fats
13.00 g
99+
13.00 g
99+
Saturated Fat
7.00 g
40
7.00 g
40
Trans Fat
0.00 g
0.00 g
Polyunsaturated Fat
0.35 g
99+
0.35 g
99+
Monounsaturated Fat
3.00 g
99+
3.00 g
99+
Nutrition
Serving Size
100
100
Cholesterol
45.00 mg
30
45.00 mg
30
Vitamins
Vitamin A
400.00 IU
99+
400.00 IU
99+
Vitamin C (Ascorbic acid)
0.00 mg
29
0.00 mg
29
Vitamin D (D2+D3)
0.00 µg
18
0.00 µg
18
Minerals
Calcium
100.00 mg
99+
100.00 mg
99+
Iron
0.00 mg
99+
0.00 mg
99+
Magnesium
0.00 mg
99+
0.00 mg
99+
Phosphorus
0.00 mg
99+
0.00 mg
99+
Potassium
0.00 mg
99+
0.00 mg
99+
Sodium
70.00 mg
99+
70.00 mg
99+
Zinc
0.00 mg
99+
0.00 mg
99+
Other
Water
65.00 g
65.00 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Reduces blood pressure
Reduces blood pressure
Other General Benefits
Remedy for stress & anxiety, Boosts immune system, Provides energy
Remedy for stress & anxiety, Boosts immune system, Provides energy
Hair and Beauty Benefits
Skin Care
Lightens the skin tone, Natural skin softner, Rejuvenates skin
Lightens the skin tone, Natural skin softner, Rejuvenates skin
Hair Care
Strengthens hair roots
Strengthens hair roots
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
Allergy
Gelato and Gelato Allergy Symptoms
Not Available
Not Available
What is
What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
Color
Not Available
Not Available
Gelato and Gelato Flavor
Not Available
Not Available
Gelato and Gelato Aroma
Not Available
Not Available
Vegetarian
Yes
Yes
Origin
Egypt, Italy, Rome
Egypt, Italy, Rome
How to make
Serving Size
100
100
Ingredients
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Strawberry puree or Chocolate syrup
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Strawberry puree or Chocolate syrup
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
Time Duration
Preparation Time
3- 4 hours
3- 4 hours
Cooking Time
30
30
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
98.00 °F
6
98.00 °F
6
Shelf Life
2- 3 Months
2- 3 Months
