Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Calories in 1 cup
Not Available
Calories in 1 stick
Not Available
% Fat Content
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Lactose Intolerants, Best for weight loss
Healthy bones, Health Food, Protects against heart diseases, Prevents Cancer, Stimulates brain and its functions, Strengthens the immune system
Other General Benefits
Lactose Intolerants, Best for weight loss
Good for bones, Good for immune system, Improves brain health, Improves cardiovascular health
Skin Care
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Gives a smoother skin, Helps to slow down signs of ageing
Hair Care
Best remedy for itchy scalp, Reduces dandruff
Unknown
Nutritional Importance & Uses
Uses
Not Available
Aged cheese can be used as grating cheese, It works excellent as a table Cheese
Nutritional Importance
Low fat
Contains Zinc, Good source of Calcium, Good source of Vitamin B-12, Phosphorus rich, Rich source of vitamin K2
Frozen Yogurt and Fontina Cheese Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Eczema, Flatulence or gas, Nausea, accompanied by vomiting, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose
What is
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
Color
Not Available
Ivory
Frozen Yogurt and Fontina Cheese Flavor
Not Available
Creamy, Smooth, Tart
Frozen Yogurt and Fontina Cheese Aroma
Not Available
Mild, Sour smell
Vegetarian
Not Available
No
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Brine solution, Calcium Chloride, Cow milk, Rennet
Fermentation Agent
Not Applicable
Not Available
Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Cheese Press, Cheesecloth, Knife, Blender, Mould, Plastic wrap, Press
Preparation Time
30- 40 minutes
10- 12 hours
Aging time
Not Available
3 months
Refrigeration Temperature
Shelf Life
1 Month
2- 3 Months