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Curd snack vs Milk Powder Facts


Milk Powder vs Curd snack Facts


Calories

Calories per 100g
410.00 Kcal   
14
362.00 Kcal   
27

Calories in 1 pat
Not Available   
434.00 Kcal   
13

Calories in 1 tbsp
Not Available   
17.00 Kcal   
5

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
8.05 g   
99+
36.16 g   
5

Carbs
29.09 g   
11
51.98 g   
6

Fiber
1.40 g   
9
0.00 g   
15

Sugar
24.96 g   
99+
51.98 g   
99+

Fats
29.31 g   
99+
0.77 g   
5

Saturated Fat
16.67 g   
99+
0.50 g   
4

Polyunsaturated Fat
0.98 g   
21
0.03 g   
99+

Monounsaturated Fat
9.93 g   
14
0.20 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
56.00 mg   
25
20.00 mg   
99+

Vitamins
  
  

Vitamin A
0.00 IU   
99+
22.00 IU   
99+

Vitamin B1 (Thiamin)
0.00 mg   
99+
0.42 mg   
3

Vitamin B2 (Riboflavin)
0.00 mg   
99+
1.55 mg   
2

Vitamin B3 (Niacin)
0.00 mg   
99+
0.95 mg   
8

Vitamin B6 (Pyridoxine)
0.00 mg   
99+
0.36 mg   
6

Vitamin B9 (Folic acid, Folate)
0.00 µg   
99+
50.00 µg   
7

Vitamin B12 (Cobalamin)
0.00 µg   
99+
4.03 µg   
1

Vitamin C (Ascorbic acid)
0.00 mg   
29
6.80 mg   
2

Vitamin D
0.00 IU   
39
0.00 IU   
39

Vitamin D (D2+D3)
0.00 µg   
18
0.00 µg   
18

Vitamin E (Alpha- Tocopherol)
0.00 mg   
99+
0.00 mg   
99+

Vitamin K (Phylloquinone)
0.00 µg   
27
0.10 µg   
26

Minerals
  
  

Calcium
Not Available   
1,257.00 mg   
3

Iron
Not Available   
0.32 mg   
35

Magnesium
Not Available   
110.00 mg   
7

Phosphorus
Not Available   
968.00 mg   
3

Potassium
189.00 mg   
29
1,794.00 mg   
1

Sodium
179.00 mg   
99+
535.00 mg   
27

Zinc
0.00 mg   
99+
4.08 mg   
5

Other
  
  

Water
0.00 g   
3.16 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Provides energy   
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy   

Other General Benefits
Not Available   
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   

Hair and Beauty Benefits
  
  

Skin Care
Unknown   
Not Available   

Hair Care
Not Applicable   
Not Available   

Nutritional Importance & Uses
  
  

Uses
Not Applicable   
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found   

Nutritional Importance
Unknown   
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D   

Allergy
  
  

Curd snack and Milk Powder Allergy Symptoms
Not Available   
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting   

What is

What is
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.   
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.   

Color
Not Available   
White   

Curd snack and Milk Powder Flavor
Not Available   
Milky   

Curd snack and Milk Powder Aroma
Not Available   
Milky   

Vegetarian
Not Available   
Yes   

Origin
Europe, Middle East   
Russia   

How to make

Serving Size
100   
100   

Ingredients
Curd, Sugar   
Pasteurized Milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Not Defined   
Not Applicable   

Time Duration
  
  

Preparation Time
2- 3 hours   
Not Available   

Cooking Time
NA   
Not Available   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
40.00 °F   
18

Shelf Life
15 days   
2 years   

Summary >>
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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products