Cuajada vs Curd snack Facts
Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Vitamin B1 (Thiamin)
Not Available
Vitamin B2 (Riboflavin)
Not Available
Vitamin B3 (Niacin)
Not Available
Vitamin B6 (Pyridoxine)
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin B12 (Cobalamin)
Not Available
Vitamin C (Ascorbic acid)
Vitamin D (D2+D3)
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Vitamin E (Alpha- Tocopherol)
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Vitamin K (Phylloquinone)
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Water
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0.00 g
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy
Provides energy
Other General Benefits
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Skin Care
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Unknown
Hair Care
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Not Applicable
Nutritional Importance & Uses
Nutritional Importance
Good source of calories, Good source of Calcium
Unknown
Cuajada and Curd snack Allergy Symptoms
Not Available
Not Available
What is
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
Color
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Cuajada and Curd snack Flavor
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Cuajada and Curd snack Aroma
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Vegetarian
No
Not Available
Origin
Spain
Europe, Middle East
Ingredients
1/2 litre milk, Sugar
Curd, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Strainer
Not Defined
Preparation Time
1 hour
2- 3 hours
Cooking Time
few hours
NA
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1 Month
15 days