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Chocolate Ice Cream vs Frozen Custard Facts


Frozen Custard vs Chocolate Ice Cream Facts


Calories

Calories per 100g
216.00 Kcal   
99+
410.00 Kcal   
14

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.80 g   
99+
6.90 g   
99+

Carbs
28.20 g   
12
82.80 g   
2

Fiber
1.20 g   
10
0.00 g   
15

Sugar
25.36 g   
99+
Not Available   

Fats
11.00 g   
99+
6.40 g   
37

Saturated Fat
6.80 g   
39
2.03 g   
17

Trans Fat
2.00 g   
9
0.00 g   

Polyunsaturated Fat
0.41 g   
99+
0.85 g   
28

Monounsaturated Fat
3.21 g   
99+
2.40 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
34.00 mg   
35
55.00 mg   
26

Vitamins
  
  

Vitamin A
416.00 IU   
39
217.00 IU   
99+

Vitamin B1 (Thiamin)
0.04 mg   
21
0.15 mg   
9

Vitamin B2 (Riboflavin)
0.19 mg   
99+
0.41 mg   
12

Vitamin B3 (Niacin)
0.23 mg   
19
0.32 mg   
15

Vitamin B6 (Pyridoxine)
0.06 mg   
33
0.22 mg   
11

Vitamin B9 (Folic acid, Folate)
16.00 µg   
18
30.00 µg   
12

Vitamin B12 (Cobalamin)
0.29 µg   
99+
1.17 µg   
18

Vitamin C (Ascorbic acid)
0.70 mg   
19
0.40 mg   
24

Vitamin D
8.00 IU   
27
Not Available   

Vitamin D (D2+D3)
0.20 µg   
15
Not Available   

Vitamin E (Alpha- Tocopherol)
0.30 mg   
20
Not Available   

Vitamin K (Phylloquinone)
0.30 µg   
23
Not Available   

Minerals
  
  

Calcium
109.00 mg   
99+
228.00 mg   
39

Iron
0.93 mg   
15
1.93 mg   
8

Magnesium
29.00 mg   
15
45.00 mg   
9

Phosphorus
107.00 mg   
99+
332.00 mg   
31

Potassium
249.00 mg   
21
540.00 mg   
9

Sodium
76.00 mg   
99+
281.00 mg   
34

Zinc
0.58 mg   
39
1.05 mg   
31

Other
  
  

Water
55.70 g   
Not Available   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B   
Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Soothing treat in summer   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
Not Available   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus   

Allergy
  
  

Chocolate Ice Cream and Frozen Custard Allergy Symptoms
Not Available   
Not Available   

What is

What is
NA   
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.   

Color
Not Available   
Not Available   

Chocolate Ice Cream and Frozen Custard Flavor
Not Available   
Not Available   

Chocolate Ice Cream and Frozen Custard Aroma
Not Available   
Not Available   

Vegetarian
Yes   
No   

Origin
Europe, Greece, Italy   
Coney Island, New York   

How to make

Serving Size
100   
100   

Ingredients
Shallow pan, Wooden stirrer & wooden spoon   
1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
2 Bowls, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
15- 20 minutes   
Not Available   

Cooking Time
20   
60   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
383.00 °F   
1

Shelf Life
2- 3 weeks   
2 days   

Summary >>
<< How to make

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