Zincica

Cashew Butter

Zincica vs Cashew Butter

Zincica

Cashew Butter

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1 kalori

1.1 kalori

40.00 Kcal587.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

2.70 g17.56 g

0 215

1.8 karbohidrat

4.80 g27.57 g

0 205

1.8.1 serat

0.00 g2.00 g

0 10.3

1.8.2 Sugar

3.60 g1.50 g

0 54.08

1.9 lemak

1.10 g49.41 g

0.1 175

1.9.1 Content lemak

3 %ora Sumadhiya

1 91

1.9.2 jenuh Lemak

0.95 g9.76 g

0 67

1.9.3 Trans Lemak

0.00 g2.00 g

0 162

1.9.4 asam lemak

0.00 g8.35 g

0 48

1.9.5 monounsaturated lemak

0.00 g29.12 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

5.00 mg0.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

569.00 IU0.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.03 mg0.31 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.14 mg0.19 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.15 mg1.60 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.06 mg0.25 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

13.00 μg68.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.29 μg0.00 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.20 mg0.00 mg

0 7.7

2.3.9 vitamin D

41.00 IU0.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.10 μg0.00 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.02 mg0.00 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.10 μg30.30 μg

0 30.3

2.4 Minerals

2.4.1 calcium

130.00 mg43.00 mg

0 1705

2.4.2 Iron

0.04 mg5.03 mg

0 70

2.4.3 Magnesium

12.00 mg258.00 mg

0 444

2.4.4 fosfor

105.00 mg457.00 mg

0 1409

2.4.5 kalium

164.00 mg546.00 mg

0 1794

2.4.6 sodium

40.00 mg15.00 mg

0 7022.4

2.4.7 seng

0.46 mg5.16 mg

0 7.31

2.5 liyane

2.5.1 Water

90.07 g2.96 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Intolerants lactose, Best kanggo bobot mundhut, Nyuda meksa getih, Nyuda lemak bayangan, Guwarsa sistem imun, mbenakake pencernaan, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ndhukung Detoksifikasi

panyerepan saka calcium & Vitamin B

3.1.1 Wuku Umum liyane

kegiatan anti-tumor, Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus, Cancer ngalangi, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ndhukung Detoksifikasi

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

moisturizer Natural, Nambah padhang kanggo kulit, Nglamar kanggo kulit bisa bantuan ease pain saka sunburn, Brightens kulit sipat, Menehi kulit mencorong lan sampurna, Menehi kulit sumringah lan ayu, Mbantu ngurangi anti- katon tuwa, Mbantu kanggo nyegah rosacea, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat, Soothes gangguan kulit, Ngruwat garis nggoleki lan kisut

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

Nyuda rambute tiba, Strengthens werna rambute

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

dilute whey (Cairan) karo banyu & nggunakake kanggo mbanyoni tanduran, Iku superdrink probiotic

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, Sugih ing probiotics

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

weteng cramps, Watuk, diare, rashes Kulit gatel, Longgar dhingklik ngemot getih utawa mucus, irung runny utawa stuffy, Alon kanggo gain bobot utawa dhuwur

ora Sumadhiya

4 apa

4.1 apa

Žinčica utawa Žinčice iku ngombe digawe saka wedhus susu whey padha kefir. Iku dening-produk ing proses nggawe keju bryndza.

Cashew butter punika nyebarake panganan saka cashews mentahan utawa dibakar. Punika sugih lan ono krime ing roso lan nalika disimpen ing lengo lan barang padhet kapisah gampang mrintahake iku kanggo pipis sadurunge saben nggunakake.

4.1.1 warna

ora Sumadhiya

4.1.2 roso

ora nguntungke, manis

ora Sumadhiya

4.1.3 Aroma

mambu ora nguntungke

ora Sumadhiya

4.1.4 vegetarian

4.2 asal

Czech Republic, Poland

American, Brazil