1 kalori
1.1 Kalori ing 1 tuwung
154.00 Kcalora Sumadhiya
70
1628
1.7 kalori
257.00 Kcal222.00 Kcal
0
904
1.17 Kalori 1 tbsp
8.00 Kcalora Sumadhiya
8
102
1.19 Kalori ing 1 oz
73.00 Kcalora Sumadhiya
12.2
204
1.25 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
12.2
425
1.27 Bantu ukuran
1.28 protein
1.29 karbohidrat
1.30.3 serat
1.30.7 Sugar
3.3 lemak
3.5.3 Content lemak
3.5.8 jenuh Lemak
3.5.12 Trans Lemak
3.5.16 asam lemak
3.5.20 monounsaturated lemak
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
4.3 vitamins
4.3.1 vitamin A
1,470.00 IU506.54 IU
0
2499
4.3.4 Vitamin B1 (thiamin)
4.3.8 Vitamin B2 (riboflavin)
7.5.2 Vitamin B3 (niacin)
7.6.3 Vitamin B6 (Pyridoxine)
-0.03 mg0.04 mg
-0.026
1.5
7.6.5 Vitamin B9 (folic asam, folat | folat)
7.6.8 Vitamin B12 (Cobalamin)
7.6.10 Vitamin C (asam Ascorbic)
7.6.12 vitamin D
7.6.14 Vitamin D (D2 + D3)
7.7.2 Vitamin E (Alpha- tocopherol)
9.2.1 Vitamin K (Phylloquinone)
10.6 Minerals
10.6.1 calcium
10.6.2 Iron
10.6.3 Magnesium
10.6.4 fosfor
10.6.5 kalium
10.6.6 sodium
38.00 mg52.46 mg
0
7022.4
10.6.7 seng
10.7 liyane
10.7.1 Water
10.7.2 kafein
11 Wuku
11.1 Kesehatan keuntungan
NA
nambah kesuburan, menehi energi
11.1.1 Wuku Umum liyane
NA
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Cancer ngalangi
11.2 Wuku rambute lan Beauty
11.2.1 Perawatan kulit
Nambah padhang kanggo kulit, Menehi kulit permukaané
moisturizer Natural, Menehi kulit mencorong lan sampurna, Menehi kulit sumringah lan ayu, Menehi kulit permukaané, Mbantu ngurangi anti- katon tuwa, Mbantu kanggo alon mudhun pratandha saka tuwa, Madhangi ing kulit sipat, kulit rejuvenates
11.2.2 Perawatan Rambut
ora ditrapake
Mbantu ing Kelembapan penylametan luwih, Banget rambute kondisioner, asil ing mengilap rambute
11.3 Pentinge nutrisi lan migunakake
11.3.1 ulah
11.3.2 Pentinge nutrisi
NA
sumber apik kalori, sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins
11.4 alergi
11.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
12 apa
12.1 apa
Ngalahake krim krim sing wis ngalahake dening mixer, whisk, utawa garpu nganti cahya lan alus.
Soft ngawula punika jinis es krim sing alus saka es krim biasa minangka asil saka udhara kang ngenalaken sak pembekuan.
12.1.1 warna
ora Sumadhiya
ora Sumadhiya
12.1.2 roso
ora Sumadhiya
ora Sumadhiya
12.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
12.1.4 vegetarian
12.2 asal
13 Carane nggawe
13.1 Bantu Size
13.2 Úa
Setengah tuwung gula, 1 tuwung saka krim heavy
Susu garing Powder, krim abot utawa krim dhataran, Salt, Sugar, extract vanilla, susu kabèh
13.2.1 fermentasi Agent
Not Applicable
Not Applicable
13.3 Iku sampeyan kudu
Bowl, Blender
ora Sumadhiya
13.4 wektu Duration
13.4.1 Wektu Preparation
13.4.2 Wektu Cooking
13.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
13.5 Panyimpenan lan Beting Life
13.5.1 Pendingin suhu
40.00 ° F37.40 ° F
-20
383
13.5.2 beting Life