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Sour cream
Sour cream

Dulce de leche
Dulce de leche



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Sour cream vs Dulce de leche fakta

1 kalori
1.1 kalori
193.00 Kcal320.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
455.00 Kcalora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
24.00 Kcalora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
57.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
2.10 g7.00 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
2.90 g55.00 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
2.90 g50.00 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
20.00 g7.00 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
14 %ora Sumadhiya
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
12.00 g4.50 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
0.00 g0.36 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.80 g0.38 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
5.00 g2.14 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
52.00 mg29.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
436.00 IU267.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.00 mg0.02 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.20 mg0.41 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.10 mg0.21 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.00 mg0.02 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
11.00 μg11.00 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 μg0.31 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.90 mg2.60 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
0.00 IU6.00 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.00 μg0.20 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.40 mg0.20 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.70 μg1.30 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
141.00 mg251.00 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
0.10 mg0.17 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
11.00 mg22.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
85.00 mg193.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
211.00 mg350.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
70.00 mg129.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
0.30 mg0.79 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
71.00 g28.71 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Tansah aran lengkap, Presensi saka calcium, menehi energi
3.1.1 Wuku Umum liyane
NA
NA
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat
rumus penyamakan Delicious, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
Unknown
paling apik kanggo obat rambute garing lan atos, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur
sumber apik kalori, sumber apik saka Calcium
3.4 alergi
3.4.1 Gejala alergi
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
weteng cramps, colic, Watuk, diare, hives, rashes Kulit gatel, Longgar dhingklik ngemot getih utawa mucus, ora Sumadhiya, irung runny utawa stuffy, mutahke, mata mbanyu, wheezing
4 apa
4.1 apa
  • Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
  • Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.
Dulce de Leche punika confection disiapake dening alon panas susu legi kanggo nggawe zat sing asalé rasa saka reaksi Maillard, ganti roso lan werna.
4.1.1 warna
putih
Brown
4.1.2 roso
ora nguntungke
manis
4.1.3 Aroma
milky
manis
4.1.4 vegetarian
Ya
Ya
4.2 asal
Eropah, Yunani, Italia
Argentina
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
krim Plain, susu skim
baking soda, susu, Sugar, extract vanilla
5.2.1 fermentasi Agent
Not Available
Not Applicable
5.3 Iku sampeyan kudu
Bowl, stirrer
2 Bowls, sauce pan, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
20- 25 menit
2- 3 jam
5.4.2 Wektu Cooking
NA
180
5.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
40.00 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
1- 2 minggu
2- 3 minggu