Skyr

Whey Protein

Skyr vs Whey Protein fakta

Skyr

Whey Protein

Add ⊕

kalori

Kalori ing 1 tuwung

kalori

Kalori 1 tbsp

Kalori ing 1 oz

Kalori ing 1 irisan

Bantu ukuran

protein

karbohidrat

serat

Sugar

lemak

Content lemak

jenuh Lemak

Trans Lemak

asam lemak

monounsaturated lemak

Nutrition

Bantu Size

kolesterol

vitamin A

Vitamin B1 (thiamin)

Vitamin B2 (riboflavin)

Vitamin B3 (niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (folic asam, folat | folat)

Vitamin B12 (Cobalamin)

Vitamin C (asam Ascorbic)

vitamin D

Vitamin D (D2 + D3)

Vitamin E (Alpha- tocopherol)

Vitamin K (Phylloquinone)

calcium

Iron

Magnesium

fosfor

kalium

sodium

seng

Water

kafein

Wuku

Kesehatan keuntungan

Wuku Umum liyane

Perawatan kulit

Perawatan Rambut

ulah

Pentinge nutrisi

Gejala alergi

apa

warna

roso

Aroma

vegetarian

asal

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

110.00 Kcal

65.00 Kcal

8.00 Kcal

59.00 Kcal

100

11.00 g

4.00 g

0.00 g

4.00 g

0.20 g

0 %

0.10 g

0.00 g

0.20 g

100

5.00 mg

40.00 IU

0.03 mg

0.50 mg

0.40 mg

0.07 mg

19.00 μg

0.50 μg

2.90 mg

0.50 IU

0.50 μg

0.53 mg

0.00 μg

120.00 mg

0.80 mg

9.00 mg

110.00 mg

0.00 mg

65.00 mg

0.53 mg

74.00 g

0.00 g

Best kanggo bobot mundhut, Nambah wutah ing anak, Tansah aran lengkap, menehi energi, nyuda Osteoporosis

Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

moisturizer Natural, Menehi kulit permukaané, Madhangi ing kulit sipat, Menehi supple, sehat kulit lan mencorong, Soothes gangguan kulit

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin

Skyr iku prodhuk susu budhoyo sing nglukis lan ono krime lan tangy.
Skyr punika keju skim-susu seger, saring, kanggo konsistensi ngalahake-custard.

Iceland

100

1/2 Banana, 1/2 tuwung Stroberi Skyr, 1/2 tuwung Vanilla Skyr, 1/2 Pear, strawberries

2 Bowls, wadhah

24 jam

39.20 ° F

3-4 minggu

113.00 Kcal

352.00 Kcal

27.00 Kcal

99.00 Kcal

103.00 Kcal

100

78.13 g

6.25 g

3.10 g

0.00 g

1.56 g

1 %

2.00 g

0.00 g

0.30 g

0.16 g

100

27.03 mg

0.00 IU

0.61 mg

2.02 mg

1.14 mg

0.61 mg

33.00 μg

2.45 μg

0.00 mg

0.00 IU

0.00 μg

0.00 mg

0.00 μg

469.00 mg

1.13 mg

195.00 mg

1,321.00 mg

500.00 mg

156.00 mg

6.18 mg

3.44 g

0.00 g

Best kanggo bobot mundhut, Otot kuwat lan sehat, mbenakake pencernaan

Best kanggo bobot mundhut, Nyuda lemak bayangan, mbenakake pencernaan

sumber apik saka Calcium, sumber protein sing apik

Whey minangka inti alam, bagean cair saka susu seger kang ngiwa liwat saka panggawéan keju.

putih

Gumantung marang agen flavoring ditambahaké

Eropah

100

buttermilk, Pondok keju, susu, yogurt

Bowl, cheesecloth, wadhah, Lebokake plastik, strainer

8- 10 jam

72.00 ° F

Around 6 months

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