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Processed Cheese vs Soft Serve Nutrition

Processed Cheese
Soft Serve
Soft Serve vs Processed Cheese Nutrition


Nutrition
Bantu Size
100  
100  
kolesterol
35.00 mg  
34
78.00 mg  
19
vitamins
  
  
vitamin A
1,131.00 IU  
5
506.54 IU  
34
Vitamin B1 (thiamin)
0.02 mg  
39
0.04 mg  
23
Vitamin B2 (riboflavin)
0.23 mg  
37
0.15 mg  
99+
Vitamin B3 (niacin)
0.08 mg  
99+
0.08 mg  
99+
Vitamin B6 (Pyridoxine)
0.05 mg  
37
0.04 mg  
99+
Vitamin B9 (folic asam, folat | folat)
8.00 μg  
33
7.74 μg  
34
Vitamin B12 (Cobalamin)
1.50 μg  
12
0.00 μg  
99+
Vitamin C (asam Ascorbic)
0.00 mg  
38
0.68 mg  
29
vitamin D
301.00 IU  
1
24.94 IU  
20
Vitamin D (D2 + D3)
7.50 μg  
1
0.60 μg  
11
Vitamin E (Alpha- tocopherol)
0.80 mg  
15
0.52 mg  
20
Vitamin K (Phylloquinone)
3.64 μg  
7
0.77 μg  
26
Minerals
  
  
calcium
772.80 mg  
8
112.60 mg  
99+
Iron
0.26 mg  
99+
0.18 mg  
99+
Magnesium
37.80 mg  
12
10.30 mg  
99+
fosfor
718.20 mg  
6
99.70 mg  
99+
kalium
297.00 mg  
21
152.22 mg  
99+
sodium
1,705.00 mg  
5
52.46 mg  
99+
seng
3.90 mg  
6
0.44 mg  
99+
liyane
  
  
Water
39.61 g  
59.80 g  
kafein
0.00 g  
0.00 g  
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Types of Soft Cheese

Types of Soft Cheese

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