Processed Cheese

Gomme

Processed Cheese vs Gomme fakta

Processed Cheese

Gomme

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1 kalori

1.1 kalori

366.00 Kcal0.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

18.13 g0.00 g

0 215

1.8 karbohidrat

4.78 g12.00 g

0 205

1.8.1 serat

0.00 g2.50 g

0 10.3

1.8.2 Sugar

2.26 g1.50 g

0 54.08

1.9 lemak

30.71 g3.50 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

6.00 g3.50 g

0 67

1.9.3 Trans Lemak

0.00 g2.00 g

0 162

1.9.4 asam lemak

ora Sumadhiya1.00 g

0 48

1.9.5 monounsaturated lemak

ora Sumadhiya0.25 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

35.00 mg2.50 mg

0 325

2.3 vitamins

2.3.1 vitamin A

1,131.00 IU2.50 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.02 mg3.50 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.23 mg0.25 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.08 mg3.80 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.05 mg1.50 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

8.00 μg2.50 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

1.50 μg0.35 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg4.50 mg

0 7.7

2.3.9 vitamin D

301.00 IU0.25 IU

0 301

2.3.10 Vitamin D (D2 + D3)

7.50 μg2.50 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.80 mg0.25 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

3.64 μg4.25 μg

0 30.3

2.4 Minerals

2.4.1 calcium

772.80 mg0.25 mg

0 1705

2.4.2 Iron

0.26 mg5.25 mg

0 70

2.4.3 Magnesium

37.80 mg3.25 mg

0 444

1.2.1 fosfor

718.20 mg2.50 mg

0 1409

1.3.2 kalium

297.00 mg0.25 mg

0 1794

1.3.4 sodium

1,705.00 mg1.25 mg

0 7022.4

1.3.6 seng

3.90 mg0.25 mg

0 7.31

1.4 liyane

1.4.1 Water

39.61 g88.00 g

0 221

1.4.3 kafein

0.00 g0.00 g

0 0

2 Wuku

2.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Ngalangi waos bosok, menehi energi

panyerepan saka calcium & Vitamin B

2.1.1 Wuku Umum liyane

panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, nyuda Osteoporosis, mbantu ing turu luwih apik, Ngalangi waos bosok

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

2.2 Wuku rambute lan Beauty

2.2.1 Perawatan kulit

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

2.2.3 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

2.3 Pentinge nutrisi lan migunakake

2.3.1 ulah

Ora Efesus ketemu

2.3.2 Pentinge nutrisi

apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber apik saka riboflavin, Sugih ing Fosfor, Sugih ing vitamin A

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

2.4 alergi

2.4.1 Gejala alergi

ora Sumadhiya

3 apa

3.1 apa

keju diproses punika gabungan saka luwih saka siji keju alami lan ditambahake karo Emulsifiers, lengo sayur-sayuran kebak, uyah ekstra ,, maringi warno, whey utawa gula.

Gomme iku panganan Norwegian tradisional digunakake kanggo nedha bengi utawa panganan cuci mulut, biasané nyebar ing irisan-irisan saka roti, lefse, lan padha.

3.1.1 warna

kuning

ora Sumadhiya

3.1.2 roso

ora Sumadhiya

3.1.3 Aroma

ora Sumadhiya

3.1.4 vegetarian

ora Sumadhiya

3.2 asal

Swiss

Norway