Kaymak

Gouda Cheese

Kaymak vs Gouda Cheese fakta

Kaymak

Gouda Cheese

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1 kalori

1.1 kalori

585.00 Kcal356.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiya101.00 Kcal

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.96 g24.94 g

0 215

1.8 karbohidrat

3.31 g2.22 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

0.39 g2.22 g

0 54.08

1.9 lemak

63.10 g27.44 g

0.1 175

1.9.1 Content lemak

60 %ora Sumadhiya

1 91

1.9.2 jenuh Lemak

37.66 g17.61 g

0 67

1.9.3 Trans Lemak

ora Sumadhiyaora Sumadhiya

0 162

1.9.4 asam lemak

1.45 g0.66 g

0 48

1.9.5 monounsaturated lemak

16.51 g7.75 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

54.00 mg114.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

691.00 IU563.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.01 mg0.03 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.11 mg0.33 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

ora Sumadhiya0.06 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.01 mg0.08 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

10.00 μg21.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.41 μg1.54 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

ora Sumadhiya0.00 mg

0 7.7

2.3.9 vitamin D

25.00 IU20.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.60 μg0.50 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

2.36 mg0.24 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

11.20 μg2.30 μg

0 30.3

2.4 Minerals

2.4.1 calcium

45.00 mg400.00 mg

0 1705

2.4.2 Iron

0.14 mg0.52 mg

0 70

2.4.3 Magnesium

6.00 mg70.00 mg

0 444

2.4.4 fosfor

70.00 mg444.00 mg

0 1409

2.4.5 kalium

91.00 mg1,409.00 mg

0 1794

2.4.6 sodium

19.00 mg600.00 mg

0 7022.4

2.4.7 seng

2.93 mg1.14 mg

0 7.31

2.5 liyane

2.5.1 Water

32.40 g41.46 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining

Otot kuwat lan sehat, Ngedhunaké risiko CHD, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Cancer ngalangi

3.1.1 Wuku Umum liyane

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

Apik kanggo balung, Apik kanggo sistem imun, Otot kuwat lan sehat, Intolerants lactose, Ndhukung fungsi kekebalan

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

moisturizer Natural, Ngruwat garis nggoleki lan kisut

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

3.2.2 Perawatan Rambut

Stimulates wutah rambute, Nyuda rambute tiba

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Iku iki biasane digunakake ing sandwiches, salah siji kadhemen utawa ilang

3.3.2 Pentinge nutrisi

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin

sumber apik saka Calcium, sumber protein sing apik, sumber apik saka vitamin B-12, sumber sugih saka vitamin K2

3.4 alergi

3.4.1 Gejala alergi

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke

bloating weteng, weteng cramps, anafilaksis, diare, eczema, Flatulence utawa gas, Rashes ing wangun hives, irung runny utawa stuffy, inflammation kulit, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, Urticaria, mutahke, wheezing

4 apa

4.1 apa

Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.

Gouda iku keju Walanda, kang asalé saka jeneng kutha Gouda ing Walanda.

4.1.1 warna

putih

kuning

4.1.2 roso

ono krime, milky

ono krime, fruity, nutty, manis

4.1.3 Aroma

milky

mambu ora nguntungke

4.1.4 vegetarian

Ora

4.2 asal

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan

Walanda

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

susu homogenized, ngalahake krim

calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet

5.2.1 fermentasi Agent

Not Applicable

Lactococcus Lactis, Leuconostoc mesenteroides

5.3 Iku sampeyan kudu

wadhah, pot gedhe, pyrex sajian, telusur cethek

keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet

5.4 wektu Duration

5.4.1 Wektu Preparation

24 jam

5.4.2 Wektu Cooking

480

120

5.4.3 tuwa wektu

ora Sumadhiya

12 months

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

39.20 ° F0.00 ° F

-20 383

5.5.2 beting Life

5- 7 days

Around 3 months

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