Evaporated Milk

Viili

Evaporated Milk vs Viili

Evaporated Milk

Viili

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1 kalori

1.1 kalori

134.00 Kcal67.80 Kcal

0 904

1.2 Kalori ing 1 tuwung

338.00 Kcalora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

20.00 Kcalora Sumadhiya

8 102

1.4 Kalori ing 1 oz

42.00 Kcalora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora ditrapakeora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.00 g3.49 g

0 215

1.8 karbohidrat

12.00 g4.20 g

0 205

1.8.1 serat

2.50 g0.00 g

0 10.3

1.8.2 Sugar

1.50 g22.00 g

0 54.08

1.9 lemak

3.50 g4.13 g

0.1 175

1.9.1 Content lemak

12 %3 %

1 91

1.9.2 jenuh Lemak

3.50 g2.71 g

0 67

1.9.3 Trans Lemak

2.00 g0.00 g

0 162

1.9.4 asam lemak

1.00 g0.06 g

0 48

1.9.5 monounsaturated lemak

0.25 g0.96 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

2.50 mg16.10 mg

0 325

2.3 vitamins

2.3.1 vitamin A

2.50 IU13.44 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

3.50 mg0.04 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.25 mg0.16 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

3.80 mg0.09 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

1.50 mg0.04 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

2.50 μg12.30 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.35 μg0.34 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

4.50 mg0.00 mg

0 7.7

2.3.9 vitamin D

0.25 IUora Sumadhiya

0 301

2.3.10 Vitamin D (D2 + D3)

2.50 μg0.10 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.25 mg0.10 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

4.25 μg0.30 μg

0 30.3

2.4 Minerals

2.4.1 calcium

0.25 mg114.00 mg

0 1705

2.4.2 Iron

5.25 mg0.00 mg

0 70

2.4.3 Magnesium

3.25 mg11.50 mg

0 444

2.4.4 fosfor

2.50 mg93.10 mg

0 1409

2.4.5 kalium

0.25 mg170.00 mg

0 1794

2.4.6 sodium

1.25 mg37.50 mg

0 7022.4

2.4.7 seng

0.25 mg0.43 mg

0 7.31

2.5 liyane

2.5.1 Water

0.25 g87.42 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, strengthens balung

mbantu ing ACE kegiatan nyegati, efek Antioxidative, kegiatan anti-tumor, efek Immunomodulatory

3.1.1 Wuku Umum liyane

perlu refriegeration, Gampang kanggo nyimpen, konsentrasi luwih saka vitamins lan gizi

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

efek Antioxidative

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

Unknown

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

Sugih ing probiotics

3.4 alergi

3.4.1 Gejala alergi

ora Sumadhiya

4 apa

4.1 apa

susu nguwab produk susu kaleng karo bab 60% banyu dibusak saka susu seger. produk susu iki wis beting gesang maneh.

Viili punika susu fermentasi mesophilic yogurt-kaya sing asalé ing negara Nordic.
Viili punika yogurt pusaka tradisional saka Finlandia.

4.1.1 warna

caramelized putih

putih

4.1.2 roso

Caramel-kaya, manis

yogurt kaya

4.1.3 Aroma

manis

milky

4.1.4 vegetarian

4.2 asal

USA

Finland, Swedia

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

susu pasteurized

budaya villi, susu kabèh

5.2.1 fermentasi Agent

Not Applicable

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

5.3 Iku sampeyan kudu

sauce pan

kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate

5.4 wektu Duration

5.4.1 Wektu Preparation

5- 10 menit

24 jam

5.4.2 Wektu Cooking

ora ditrapake

5.4.3 tuwa wektu

ora ditrapake

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

39.20 ° F64.00 ° F

-20 383

5.5.2 beting Life

About taun

15 days

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