Cashew Butter

Caramel

Cashew Butter vs Caramel

Cashew Butter

Caramel

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1 kalori

1.1 kalori

587.00 Kcal458.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.4 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.5 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.6 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.7 Bantu ukuran

100

1.8 protein

17.56 g3.82 g

0 215

1.9 karbohidrat

27.57 g67.56 g

0 205

1.9.2 serat

2.00 g2.80 g

0 10.3

1.9.4 Sugar

1.50 g54.08 g

0 54.08

1.11 lemak

49.41 g20.42 g

0.1 175

1.11.2 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

4.5.2 jenuh Lemak

9.76 g13.80 g

0 67

4.5.4 Trans Lemak

2.00 g0.27 g

0 162

4.5.5 asam lemak

8.35 g1.00 g

0 48

4.5.6 monounsaturated lemak

29.12 g0.25 g

0 32.9

5 Nutrition

5.1 Bantu Size

100

5.2 kolesterol

0.00 mg17.00 mg

0 325

5.3 vitamins

5.3.1 vitamin A

0.00 IU246.00 IU

0 2499

5.3.2 Vitamin B1 (thiamin)

0.31 mg3.50 mg

0 3.5

5.3.3 Vitamin B2 (riboflavin)

0.19 mg0.25 mg

0 2.017

5.3.4 Vitamin B3 (niacin)

1.60 mg3.80 mg

0 13.112

5.3.5 Vitamin B6 (Pyridoxine)

0.25 mg1.50 mg

-0.026 1.5

5.3.6 Vitamin B9 (folic asam, folat | folat)

68.00 μg2.50 μg

0 87

5.3.7 Vitamin B12 (Cobalamin)

0.00 μg0.35 μg

0 4.03

5.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.40 mg

0 7.7

5.3.9 vitamin D

0.00 IU0.25 IU

0 301

5.3.10 Vitamin D (D2 + D3)

0.00 μg2.50 μg

0 7.5

5.3.11 Vitamin E (Alpha- tocopherol)

0.00 mg0.25 mg

0 24.21

5.3.12 Vitamin K (Phylloquinone)

30.30 μg4.25 μg

0 30.3

5.4 Minerals

5.4.1 calcium

43.00 mg83.00 mg

0 1705

5.4.2 Iron

5.03 mg1.20 mg

0 70

5.4.3 Magnesium

258.00 mg3.25 mg

0 444

5.4.4 fosfor

457.00 mg2.50 mg

0 1409

5.4.5 kalium

546.00 mg0.25 mg

0 1794

5.4.6 sodium

15.00 mg246.00 mg

0 7022.4

5.4.7 seng

5.16 mg0.25 mg

0 7.31

5.5 liyane

5.5.1 Water

2.96 g6.99 g

0 221

5.5.2 kafein

0.00 g0.00 g

0 0

6 Wuku

6.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B

6.1.1 Wuku Umum liyane

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

6.2 Wuku rambute lan Beauty

6.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

6.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

6.3 Pentinge nutrisi lan migunakake

6.3.1 ulah

Ora Efesus ketemu

6.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

6.4 alergi

6.4.1 Gejala alergi

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7 apa

7.1 apa

Cashew butter punika nyebarake panganan saka cashews mentahan utawa dibakar. Punika sugih lan ono krime ing roso lan nalika disimpen ing lengo lan barang padhet kapisah gampang mrintahake iku kanggo pipis sadurunge saben nggunakake.

Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.

7.1.1 warna

ora Sumadhiya

7.1.2 roso

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7.1.3 Aroma

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7.1.4 vegetarian

7.2 asal

American, Brazil

American

8 Carane nggawe

8.1 Bantu Size