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Carane nggawe Zincica lan Camembert Cheese


Carane nggawe Camembert Cheese lan Zincica


Carane nggawe

Bantu Size
100   
100   

Úa
susu wedhus   
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   

fermentasi Agent
Lactobacillus casei, Lactobacillus plantarum, Lactococcus Lactis, Leuconostoc mesenteroides   
Not Applicable   

Iku sampeyan kudu
ora ditrapake   
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   

wektu Duration
  
  

Wektu Preparation
2 days   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
2 days   
20   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
46.40 ° F   
15
40.00 ° F   
18

beting Life
10 kanggo 14 dina   
5- 7 days   

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