1 Carane nggawe
1.1 Bantu Size
1.2 Úa
buttermilk, Pondok keju, susu, yogurt
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian
1.2.1 fermentasi Agent
Not Applicable
Not Available
1.3 Iku sampeyan kudu
Bowl, cheesecloth, wadhah, Lebokake plastik, strainer
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
72.00 ° F39.20 ° F
-20
383
1.5.2 beting Life
Around 6 months
Around 3 months