Home

Fermented Dairy products + -

Cow milk Dairy products + -

Dairy products for festivals + -

Types of Yogurt + -

Indian Dairy products + -

Diet Biasa Kula


Carane nggawe Urda lan Pomazankove Maslo


Carane nggawe Pomazankove Maslo lan Urda


Carane nggawe

Bantu Size
100   
100   

Úa
Whey saka wedhus, wedhus utawa susu sapi   
butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
wadhah   
Bowl, Pan, stirrer   

wektu Duration
  
  

Wektu Preparation
1 jam   
20- 30 menit   

Wektu Cooking
10   
10   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
41.00 ° F   
17
39.20 ° F   
19

beting Life
Unknown   
1- 2 minggu   

Kabeh >>
<< apa

Compare Produk biasa

Types of Cheese

Types of Cheese


Compare Produk biasa