×
Soured Milk
☒
Brick Cheese
☒
Top
ADD
⊕
Compare
Diet Biasa Kula
Fermented Dairy products
Cow milk products
Festive Dairy Products
Types of Yogurt
Dairy products in India
Foods stored at High temperature
Goat Milk Products
Dairy products for Lactose intolerants
⌕
▼
X
Soured Milk
X
Brick Cheese
Carane nggawe Soured Milk lan Brick Cheese
Soured Milk
Brick Cheese
Add ⊕
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
Úa
fermentasi Agent
Iku sampeyan kudu
Wektu Preparation
Wektu Cooking
tuwa wektu
Pendingin suhu
beting Life
100
lemon, susu, cukà
-
wadhah
5 menit
-
-
39.20 ° F
-
100
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt
Brevibacterium linens
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik
2- 3 jam
25
7- 10 days
50.00 ° F
1- 2 minggu
Compare Produk biasa
» More
Soured Milk vs Chaas
Soured Milk vs Yakult
Soured Milk vs Viili
» More Compare Produk biasa
Fermented Dairy products
» More
Amasi fakta
Sour cream fakta
Buffalo Curd fakta
Matzoon fakta
Chaas fakta
Yakult fakta
» More Fermented Dairy products
Fermented Dairy products
» More
Viili fakta
kalori
|
Nutrition
|
Wuku
|
apa
Bulgarian Yogurt fakta
kalori
|
Nutrition
|
Wuku
|
apa
Clabber fakta
kalori
|
Nutrition
|
Wuku
|
apa
Compare Produk biasa
» More
Brick Cheese vs Sour cream
kalori
|
Nutrition
|
Wuku
|
apa
Brick Cheese vs Buffalo Curd
kalori
|
Nutrition
|
Wuku
|
apa
Brick Cheese vs Matzoon
kalori
|
Nutrition
|
Wuku
|
apa