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Carane nggawe Ryazhenka lan Brie Cheese


Carane nggawe Brie Cheese lan Ryazhenka


Carane nggawe

Bantu Size
100   
100   

Úa
susu   
budaya MM100, rennet, susu Unpasteurized cow kang   

fermentasi Agent
Not Applicable   
Mold Penicillium camemberti, Mold Penicillium candidum   

Iku sampeyan kudu
wadhah, stirrer   
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik   

wektu Duration
  
  

Wektu Preparation
NA   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
480   
25   

tuwa wektu
ora Sumadhiya   
7- 10 days   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
40.00 ° F   
18

beting Life
2- 3 minggu   
5- 7 days   

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