Carane nggawe Roquefort Cheese lan Mursik
Úa
rennet, uyah segara, susu wedhus
cow pasteurized utawa susu wedhus
fermentasi Agent
Pencillium roqueforti
Lactobacillus plantarum
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
pepe Gourd
Wektu Preparation
3- 4 jam
2- 3 jam
Wektu Cooking
90
ora ditrapake
tuwa wektu
3 minggu
2 - 4 minggu
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
3-4 minggu
Around 3 months