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Carane nggawe Ricotta Cheese lan Mursik


Carane nggawe Mursik lan Ricotta Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
1 tuwung saka krim heavy, 8 cangkir saka kabèh susu, Salt, cukà   
cow pasteurized utawa susu wedhus   

fermentasi Agent
Not Applicable   
Lactobacillus plantarum   

Iku sampeyan kudu
Bowl, cheesecloth, sauce pan, stirrer   
pepe Gourd   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
2- 3 jam   

Wektu Cooking
30   
ora ditrapake   

tuwa wektu
ora Sumadhiya   
2 - 4 minggu   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
99.00 ° F   
5
ora Sumadhiya   

beting Life
1- 2 minggu   
Around 3 months   

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Types of Cheese

Types of Cheese


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