Carane nggawe Qurut lan Romano Cheese
Úa
Salt, yogurt
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
fermentasi Agent
Not Applicable
Streptococcus thermophilus
Iku sampeyan kudu
wadhah
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
Wektu Preparation
sawetara dina ing srengenge
10- 12 jam
tuwa wektu
ora Sumadhiya
5 months
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
Around 6 months
2- 4 months