Carane nggawe Mursik lan Creme Fraiche
Úa
cow pasteurized utawa susu wedhus
buttermilk budhoyo, Pasteurized Cream Heavy
fermentasi Agent
Lactobacillus plantarum
Not Applicable
Iku sampeyan kudu
pepe Gourd
cheesecloth, jar kaca, stirrer
Wektu Preparation
2- 3 jam
5 menit
Wektu Cooking
ora ditrapake
2 days
tuwa wektu
2 - 4 minggu
ora ditrapake
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
Around 3 months
3- 5 days