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Carane nggawe Mursik lan Camembert Cheese


Carane nggawe Camembert Cheese lan Mursik


Carane nggawe

Bantu Size
100   
100   

Úa
cow pasteurized utawa susu wedhus   
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   

fermentasi Agent
Lactobacillus plantarum   
Not Applicable   

Iku sampeyan kudu
pepe Gourd   
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
ora ditrapake   
20   

tuwa wektu
2 - 4 minggu   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
ora Sumadhiya   
40.00 ° F   
18

beting Life
Around 3 months   
5- 7 days   

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