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Carane nggawe Limburger Cheese lan Dadiah
f
Limburger Cheese
Dadiah
Carane nggawe Dadiah lan Limburger Cheese
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
susu kebo
fermentasi Agent
Brevibacterium linens
Not Applicable
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
tabung pring, godong gedang
wektu Duration
Wektu Preparation
15 20 menit
2 days
Wektu Cooking
Unknown
NA
tuwa wektu
3 months
2 days
Panyimpenan lan Beting Life
Pendingin suhu
383.00 ° F
1
73.00 ° F
9
beting Life
2- 3 minggu
Nganti 3 days
Kabeh >>
<< apa
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