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Carane nggawe Junket lan Brie Cheese


Carane nggawe Brie Cheese lan Junket


Carane nggawe

Bantu Size
100  
100  

Úa
grated nutmeg, susu pasteurized, gula powdered, rennet  
budaya MM100, rennet, susu Unpasteurized cow kang  

fermentasi Agent
-  
Mold Penicillium camemberti, Mold Penicillium candidum  

Iku sampeyan kudu
Bowl, sajian cethek, stirrer  
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik  

wektu Duration
  
  

Wektu Preparation
10- 15 menit  
18 jam lan 3-4 minggu saka tuwa  

Wektu Cooking
90  
25  

tuwa wektu
-  
7- 10 days  

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F  
19
40.00 ° F  
18

beting Life
24 months  
5- 7 days  

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Types of Soft Cheese

Types of Soft Cheese


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