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Carane nggawe Gouda Cheese lan Evaporated Milk


Carane nggawe Evaporated Milk lan Gouda Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet   
susu pasteurized   

fermentasi Agent
Lactococcus Lactis, Leuconostoc mesenteroides   
Not Applicable   

Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet   
sauce pan   

wektu Duration
  
  

Wektu Preparation
24 jam   
5- 10 menit   

Wektu Cooking
120   
20   

tuwa wektu
12 months   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
0.00 ° F   
23
39.20 ° F   
19

beting Life
Around 3 months   
About taun   

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Types of Cheese

Types of Cheese


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