1 Carane nggawe
1.1 Bantu Size
1.2 Úa
ora ditrapake
rennet, uyah segara, susu wedhus
1.2.1 fermentasi Agent
Not Applicable
Pencillium roqueforti
1.3 Iku sampeyan kudu
ora ditrapake
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
1.5.2 beting Life