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Carane nggawe Gjetost Cheese lan Cheshire Cheese


Carane nggawe Cheshire Cheese lan Gjetost Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan   
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian   

fermentasi Agent
Not Applicable   
Not Available   

Iku sampeyan kudu
2 Bowls, sauce pan, stirrer   
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer   

wektu Duration
  
  

Wektu Preparation
15 20 menit   
2- 3 jam   

Wektu Cooking
Unknown   
60   

tuwa wektu
ora Sumadhiya   
4 8 minggu   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
383.00 ° F   
1
39.20 ° F   
19

beting Life
2- 3 minggu   
Around 3 months   

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Types of Cheese

Types of Cheese


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