Carane nggawe Gjetost Cheese lan Cheshire Cheese
Carane nggawe
Bantu Size
100
100
Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian
fermentasi Agent
Not Applicable
Not Available
Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer
wektu Duration
Wektu Preparation
15 20 menit
2- 3 jam
Wektu Cooking
Unknown
60
tuwa wektu
ora Sumadhiya
4 8 minggu
Panyimpenan lan Beting Life
Pendingin suhu
383.00 ° F
1
39.20 ° F
19
beting Life
2- 3 minggu
Around 3 months
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