1 Carane nggawe
1.1 Bantu Size
1.2 Úa
lemak susu, susu ngalangi, Sweetner, Budaya yogurt
coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated
1.2.1 fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris
1.3 Iku sampeyan kudu
Bowl, Blender, Edo Ice Cream, ukur tuwung, stirrer
keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
-20.00 ° F39.20 ° F
-20
383
1.5.2 beting Life