Carane nggawe Fontina Cheese lan Mursik
Úa
solusi brine, calcium klorit, susu sapi, rennet
cow pasteurized utawa susu wedhus
fermentasi Agent
Not Available
Lactobacillus plantarum
Iku sampeyan kudu
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet
pepe Gourd
Wektu Preparation
10- 12 jam
2- 3 jam
Wektu Cooking
90
ora ditrapake
tuwa wektu
3 months
2 - 4 minggu
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
2- 3 Months
Around 3 months