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Carane nggawe Feta Cheese lan Mursik


Carane nggawe Mursik lan Feta Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
3 liter saka susu, tablet saka rennet, Salt, Water Unchlorinated, yogurt   
cow pasteurized utawa susu wedhus   

fermentasi Agent
Not Applicable   
Lactobacillus plantarum   

Iku sampeyan kudu
Bowl, cheesecloth, wadhah, jar, piso, sauce pan, strainer, stirrer   
pepe Gourd   

wektu Duration
  
  

Wektu Preparation
24 jam   
2- 3 jam   

Wektu Cooking
2   
ora ditrapake   

tuwa wektu
ora Sumadhiya   
2 - 4 minggu   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
99.00 ° F   
5
ora Sumadhiya   

beting Life
2- 3 Months   
Around 3 months   

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Types of Cheese

Types of Cheese


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