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Diet Biasa Kula
Golek
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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
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Dadiah
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Carane nggawe Dadiah lan Viili
Dadiah
Viili
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu kebo
budaya villi, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
1.3 Iku sampeyan kudu
tabung pring, godong gedang
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
1.4 wektu Duration
1.4.1 Wektu Preparation
2 days
24 jam
1.4.2 Wektu Cooking
NA
ora ditrapake
1.4.3 tuwa wektu
2 days
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
73.00 ° F
64.00 ° F
Carane nggawe Frozen Yogurt?
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⊕
-20
383
1.5.2 beting Life
Nganti 3 days
15 days
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Types of Dairy Products
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