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Curd
Curd

Pomazankove Maslo
Pomazankove Maslo



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Pomazankove Maslo

Carane nggawe Curd lan Pomazankove Maslo

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu, yogurt
butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso
1.2.1 fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
1.3 Iku sampeyan kudu
pot gedhe, stirrer
Bowl, Pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
3- 4 jam
20- 30 menit
1.4.2 Wektu Cooking
15
10
1.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
5- 7 days
1- 2 minggu