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Carane nggawe Cream Cheese lan Milk


Carane nggawe Milk lan Cream Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy   
susu mentahan utawa susu unpasteurized   

fermentasi Agent
Mesophilic bacteria   
Not Applicable   

Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin   
Pan, stirrer   

wektu Duration
  
  

Wektu Preparation
2 minggu   
5 menit   

Wektu Cooking
30   
15   

tuwa wektu
ora Sumadhiya   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
40.00 ° F   
18
99.00 ° F   
5

beting Life
3-4 minggu   
Nganti 3 days   

Kabeh >>
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Types of Cheese

Types of Cheese


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