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Romano Cheese
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Fermented Dairy products
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Cow milk
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Romano Cheese
Carane nggawe Cow milk lan Romano Cheese
Cow milk
Romano Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
ora ditrapake
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Streptococcus thermophilus
1.3 Iku sampeyan kudu
ora ditrapake
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
ora ditrapake
10- 12 jam
1.4.2 Wektu Cooking
ora ditrapake
90
1.4.3 tuwa wektu
ora ditrapake
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
Carane nggawe F..
⊕
▶
▼
40.00 ° F
Rank:
18
(Overall)
▶
39.20 ° F
Rank:
19
(Overall)
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▲
Carane nggawe Frozen Yogurt?
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▶
98
(Carane nggawe..)
◀
▶
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1.5.2 beting Life
3 days
2- 4 months
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