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Carane nggawe Colby Cheese lan Fontina Cheese


Carane nggawe Fontina Cheese lan Colby Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated   
solusi brine, calcium klorit, susu sapi, rennet   

fermentasi Agent
Lactococcus lactis subsp cremoris   
Not Available   

Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer   
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet   

wektu Duration
  
  

Wektu Preparation
10- 12 jam   
10- 12 jam   

Wektu Cooking
90   
90   

tuwa wektu
4 8 minggu   
3 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
3-4 minggu   
2- 3 Months   

Kabeh >>
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Types of Cheese

Types of Cheese


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