Úa
coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated
ora ditrapake
fermentasi Agent
Lactococcus lactis subsp cremoris
Not Applicable
Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
ora ditrapake
Wektu Preparation
10- 12 jam
ora ditrapake
Wektu Cooking
90
ora ditrapake
tuwa wektu
4 8 minggu
ora ditrapake
Panyimpenan lan Beting Life
beting Life
3-4 minggu
3 days