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Clabber

Smetana
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Carane nggawe Clabber lan Smetana

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1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu mentahan utawa susu unpasteurized
Pasteurized Cream Heavy, yogurt
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, wadhah
Bowl
1.4 wektu Duration
1.4.1 Wektu Preparation
2 days
24-36 jam
1.4.2 Wektu Cooking
NA
ora ditrapake
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
1 Month
10 kanggo 14 dina