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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
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Cashew Butter
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Pomazankove Maslo
Carane nggawe Cashew Butter lan Pomazankove Maslo
Cashew Butter
Pomazankove Maslo
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
2 cangkir saka kacang mete, Salt, Water
butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
Bowl, jar kaca, Blender, microwave, sauce pan, spatula
Bowl, Pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
2- 3 jam
20- 30 menit
1.4.2 Wektu Cooking
40
10
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
99.00 ° F
39.20 ° F
Carane nggawe Frozen Yogurt?
▶
⊕
-20
383
1.5.2 beting Life
1 Month
1- 2 minggu
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