Carane nggawe Camembert Cheese lan Kaymak
Carane nggawe
Bantu Size
100
100
Úa
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang
susu homogenized, ngalahake krim
fermentasi Agent
Not Applicable
Not Applicable
Iku sampeyan kudu
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer
wadhah, pot gedhe, pyrex sajian, telusur cethek
wektu Duration
Wektu Preparation
18 jam lan 3-4 minggu saka tuwa
24 jam
Wektu Cooking
20
480
tuwa wektu
ora Sumadhiya
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
40.00 ° F
18
39.20 ° F
19
beting Life
5- 7 days
5- 7 days
|
||
|
||
|
