Carane nggawe Butter Fat lan Romano Cheese

Butter Fat

Romano Cheese

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

1.2.1 fermentasi Agent

Not Applicable

Streptococcus thermophilus

1.3 Iku sampeyan kudu

ora Sumadhiya

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

1.4 wektu Duration

1.4.1 Wektu Preparation

ora Sumadhiya

10- 12 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

5 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

39.20 ° F

Rank: 19 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

7- 10 days

2- 4 months

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