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Carane nggawe Brick Cheese lan Mursik


Carane nggawe Mursik lan Brick Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt   
cow pasteurized utawa susu wedhus   

fermentasi Agent
Brevibacterium linens   
Lactobacillus plantarum   

Iku sampeyan kudu
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik   
pepe Gourd   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
2- 3 jam   

Wektu Cooking
25   
ora ditrapake   

tuwa wektu
7- 10 days   
2 - 4 minggu   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
50.00 ° F   
14
ora Sumadhiya   

beting Life
1- 2 minggu   
Around 3 months   

Kabeh >>
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Types of Cheese

Types of Cheese


Compare Produk biasa