Carane nggawe Booza lan Swiss Cheese

Booza

Swiss Cheese

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

caster gula, Creme fraiche, Nitrogen Liquid, manik Mastic, susu, banyu Blossom Orange, wêdakakêna Sahlab

keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water

1.2.1 fermentasi Agent

Not Applicable

Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus

1.3 Iku sampeyan kudu

Bowl, mortar, ulekan, sauce pan

keju Press, cheesecloth, piso, pot gedhe, Wire whisk

1.4 wektu Duration

1.4.1 Wektu Preparation

30- 40 menit

3- 4 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

2 - 4 minggu

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

39.20 ° F

Rank: 19 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

ora Sumadhiya

1 Month

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