1 kalori
1.1 kalori
353.00 Kcal373.00 Kcal
0
904
1.2 Kalori ing 1 tuwung
ora Sumadhiya421.00 Kcal
70
1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.4 Kalori ing 1 oz
ora Sumadhiya106.00 Kcal
12.2
204
1.5 Kalori ing 1 irisan
ora Sumadhiya104.00 Kcal
12.2
425
1.6 Bantu ukuran
1.7 protein
1.8 karbohidrat
1.8.1 serat
1.8.2 Sugar
1.9 lemak
1.1.1 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
1.2.1 jenuh Lemak
1.4.1 Trans Lemak
ora Sumadhiyaora Sumadhiya
0
162
1.4.2 asam lemak
1.7.1 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
2.3 vitamins
2.3.1 vitamin A
721.00 IU769.00 IU
0
2499
2.3.3 Vitamin B1 (thiamin)
2.3.4 Vitamin B2 (riboflavin)
2.4.1 Vitamin B3 (niacin)
2.4.2 Vitamin B6 (Pyridoxine)
1.50 mg0.08 mg
-0.026
1.5
2.4.3 Vitamin B9 (folic asam, folat | folat)
2.4.6 Vitamin B12 (Cobalamin)
2.4.8 Vitamin C (asam Ascorbic)
2.4.10 vitamin D
2.4.11 Vitamin D (D2 + D3)
2.4.12 Vitamin E (Alpha- tocopherol)
2.4.13 Vitamin K (Phylloquinone)
2.5 Minerals
2.5.1 calcium
528.00 mg746.00 mg
0
1705
2.5.2 Iron
2.5.3 Magnesium
2.5.4 fosfor
387.00 mg444.00 mg
0
1409
2.5.5 kalium
2.5.6 sodium
1,146.00 mg600.00 mg
0
7022.4
2.5.7 seng
2.6 liyane
2.6.1 Water
2.6.2 kafein
3 Wuku
3.1 Kesehatan keuntungan
sistem gemeter Aids
panyerepan saka calcium & Vitamin B
3.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
3.4 alergi
3.4.1 Gejala alergi
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, ora Sumadhiya, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
ora Sumadhiya
4 apa
4.1 apa
Character length exceed error
Product biasa
4.1.1 warna
ora Sumadhiya
ora Sumadhiya
4.1.2 roso
salty, Sharp, tangy
ora Sumadhiya
4.1.3 Aroma
mambu ora nguntungke, kuwat
ora Sumadhiya
4.1.4 vegetarian
4.2 asal
Eropah, France
Eropah, Yunani, Italia
5 Carane nggawe
5.1 Bantu Size
5.2 Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
5.2.1 fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
2 Bowls, sauce pan, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
5.4.2 Wektu Cooking
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F383.00 ° F
-20
383
5.5.2 beting Life