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Fermented Dairy products
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Indian Dairy products
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Processed Cheese
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Basundi
Apa Processed Cheese lan Basundi
Processed Cheese
Basundi
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
keju diproses punika gabungan saka luwih saka siji keju alami lan ditambahake karo Emulsifiers, lengo sayur-sayuran kebak, uyah ekstra ,, maringi warno, whey utawa gula.
Basundi punika panganan cuci mulut éca biasane dadi ing bagéan kulon India, IE Maharashtra lan Gujarat. Punika legi susu kandhel direngga karo dryfruits.
1.1.1 warna
kuning
Pale kuning
1.1.2 roso
ora Sumadhiya
milky, manis, nglukis
1.1.3 Aroma
ora Sumadhiya
milky
1.1.4 vegetarian
ora Sumadhiya
Ya
1.2 asal
Swiss
India
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